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Diana Kennedy, a British born chef who loved authentic Mexican cuisine and helped make it accessible to countries outside of Mexico in the 20th century, has died at 99. Mexican government confirmed
Diana Kennedy, food writer who led the way in promoting Mexican cuisine around the world – obituary
Mexican) Diana Kennedy. The Art of Mexican Cooking. FIRST EDITION | Omnivore Books on Food
The Essential Cuisines of Mexico: A Cookbook: Kennedy, Diana: 9780307587725: Amazon.com: Books